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Odysea Organic Extra Virgin Olive Oil
Exceptional Quality: Sourced from the sun-drenched groves of Peleponese, this organic olive oil, derived solely from Koroneiki olives, undergoes a meticulous cold-press process. Retaining a full-bodied, herbaceous flavor with a peppery aftertaste, it reflects traditional craftsmanship, handpicking, and prompt pressing.
Heart-Healthy Elixir: Infuse your well-being with monounsaturated fats from this exclusively olive-derived, chemical-free, and heat-free processed oil. Beyond a culinary delight, it’s a heart-nourishing elixir, preserving inherent health benefits, ensuring each drop pleases the palate and nurtures the body.
Distinctive Aromas: Embark on a sensory journey with olfactory delights of citrus, fresh cut grass, and vine-ripened tomatoes. More than a culinary companion, this olive oil transforms meals into an aromatic experience, leaving a lingering symphony of flavors that elevate your dining moments.
Careful Harvesting: Handpicked with precision, olives from the Kalamata region define this oil. Aiming for clarity, Kalamata signifies the area, not the olive variety. The meticulous harvest, coupled with prompt pressing, ensures each drop encapsulates tradition, from grove to bottle.
Peleponese Perfection: Nestled in Peleponese’s heart, where olives thrive in an ideal micro-climate, this olive oil embodies perfection. From cultivation to prompt pressing, each step reflects a commitme